Traditional CuisineA traditional cuisine with quality products has made our restaurant a famous address in Lausanne. Local Food
Do you like local food? Don't miss our perch filets fried in butter with lemon sauce. Our Menu
Have a look at our menu ! |
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STARTERS
Vegetable soup 11.50
Home made terrine with green pepper corns 16.00
Home made marinated salmon 18.50
Grilled duck liver with red berries vinegar 25.00
Perch filets meunière 20.50
Mussels "le Port" (from June to March) 19.00
Scampi gratin 28.00
Assiette gourmande : foie gras scampi, smoked duck 29.50
Délice des Grisons : dried meat. Swiss sspeciality 21.00
SALADS (as a main course)
Seafood salad : mussels, surimi, shrimps, marinated salmon 30.00
Tomato and mozzarella di buffala 25.00
Warm goat cheese salad 24.00
Greek salad : tomatoes, cheese feta, pepperonis, olives, onions 24.00
FISH & SHELLFISH
Perch filets meunière, tartare sauce or lemon sauce, green salade (150 gr.) 37.50
Scampin gratin 49.50
Mussels "Le Port" , french fries (from June to March) 28.50
Extra vegetables 6.50
MEAT
Couscous : lamb, chicken, merguez, vegetables 30.50
Grilled rumpsteak, green pepper sauce or home made fresh herbs butter 34.00
Beef stroganoff 40.00
Grilled escalope of veal 40.00
Minced veal in a morel mushroom sauce 41.00
Grilled filet of beef, green pepper sauce or fesh herb butter 46.00
Grilled filet of beef, morel sauce 51.00
Desert and Wine list
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And last but not least |
